Alice Levitt - Profile and Journalist Details

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Alice Levitt

Alice Levitt

Verified

Contributing Food Editor and Critic, Freelance

Virginia, Washington

Biography

I'm an award-winning restaurant critic, globally focused food writer and editor, and health and technology writer, always in search of the next big discovery. With more than 18 years experience, I've spent time interning with a whole animal butcher in Vermont, ventured to Xinjiang for cheese, and spoken at a nanomedical conference in Calabria. I'm currently based in Virginia, where I'm contributing food critic for Northern Virginia Magazine.

Final Covers

Food innovation travel

Doesn’t Cover

Wine and spirits

Journalist Type

-

Seniority Positions

Medium Formats

Content

Total articles 2416

  • Portillo’s Just Made Its Biggest Menu Change in Over 60 Years

    By Alice Levitt · Allrecipes

    Apr. 15, 2025

  • Too Hot to Handle? A Beginner's Guide to Hot Pot

    By Alice Levitt · Northern Virginia Magazine

    Apr. 15, 2025

  • Aimee Lou Wood Fell in Love with This Drink While Shooting 'The White Lotus'

    By Alice Levitt · EatingWell

    Apr. 11, 2025

As seen in

Company Info

Freelance

De Pere, Wisconsin, United States