Alice Zaslavsky - Profile and Journalist Details
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Get connected with journalists todayAlice Zaslavsky
Verified
Culinary Correspondent, ABC News (Australia)
Melbourne
world politics .. special interest in latin america, m&amonetary policy, company news asia and the european union., International Trade
Politics, Social Issues
Content
By Alice Zaslavsky| The Guardian Verified Catalan snack pa amb tomàquet – or pan con tomate, or tomato bread – is usually as simple as rubbing garlic, then tomato on to crusty bread. Here though the tomatoes are given a quick confit on the cooktop in oil and chorizo fat to make them jammy and juicy, while the Turkish bread is sliced horizontally as a slab and baked to turn it into a giant, tanned and crispy crostini.
By Alice Zaslavsky| The Guardian Verified Catalan snack pa amb tomàquet – or pan con tomate, or tomato bread – is usually as simple as rubbing garlic, then tomato on to crusty bread. Here though the tomatoes are given a quick confit on the cooktop in oil and chorizo fat to make them jammy and juicy, while the Turkish bread is sliced horizontally as a slab and baked to turn it into a giant, tanned and crispy crostini.
By Alice Zaslavsky| ABC News (Australia) Verified Alice is in the kitchen with comedian Chloe Petts, and today they're leaning into Chloe's love of big, bold Italian flavours. Together, they're making a Tuscan tomato bread soup — a dish that's essentially like a warm, comforting bowl of bruschetta. With sweet, simmered tomatoes, garlic, basil and torn ciabatta stirred right into the pot, it's rich, rustic, and deeply satisfying. Chloe's all-in from the first stir, proving that a few pantry staples can still pack a punch.
Company Info
ABC News (Australia)
Kauhava, South Ostrobothnia, Finland