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Andy Perdue

Andy Perdue

Verified

Wine Writer, The Seattle Times

Seattle

Beats

Primary beats

United StatesDiningFood

Secondary beats

Social EventsLocal BusinessesGadgetsUnspecifiedPacific NorthwestSocietyNewsHealthGeneral AssignmentsGastronomieWineEnvironmentRace

Biography

#PacificNorthwest #wine news and reviews, focused on the producers and wines of the Cascadia bioregion (primarily Washington, Oregon, Idaho & British Columbia).

Final Covers

whiskey history, rye whisky,Bourbon American single malt, whiskey and thoughtful tasting, craft distilleries

Journalist Type

-

Seniority Positions

Mid

Industries

Medium Formats

Lifestyle

Content

Total articles 1177

  • There’s nothing quite like an authentic French Chablis, a true original

    By Andy Perdue Verified · Pacific NW Magazine

    May. 13, 2023

  • WSU’s Tri-Cities Wine Science Center changed the landscape in 2015

    By Andy Perdue Verified · Pacific NW Magazine

    Dec. 03, 2022

As seen in

Idaho Statesman,The Spokesman-Review,The Everett Daily Herald,The Seattle Times,Greatnorthwestwine,Goodreads,Yakima Herald-Republic,The Olympian,Pacific Nw Magazine,The Bellingham Herald,Forbes,Tacoma News Tribune

Company Info

The Seattle Times

Seattle, Washington, United States

+1 206-464-2539

Founded: 1896