Annelies Zijderveld - Profile and Journalist Details
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Get connected with journalists todayAnnelies Zijderveld
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Writer and Photographer, Freelance
Oakland
Beats
Biography
My beat is centered on food writing and where it takes us into culture, especially interesting to me is when music and food intersect. I've covered food trends, written chef profiles and features on artists, and relish quirky hidden stories, interesting people, and food culture. I authored Steeped: Recipes Infused with Tea cookbook, am a culinary instructor in the Bay Area focusing on Latin American diaspora and plant-based cooking, and am a published poet. I write on Substack at Oliveletter and am an editor at The Rumpus. Find me on Instagram @anneliesz
Tea , Food , The Arts , Literature , Books , Culture
Ça dépend de quoi il s'agit.
Content
Company Info
Freelance
De Pere, Wisconsin, United States