Bernadette Heier - Profile and Journalist Details
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Bernadette Heier
Verified
Managing Editor, Food On Demand
Mankato
Beats
Travel San Diego Hong Kong
gifting, product guides, travel
Content
By Bernadette Heier Verified| Food On Demand@ Chipotle founder Steve Ells is no stranger to shaking things up. His latest venture, Kernel Foods, has just undergone a major makeover. Now rebranded as Counter Service, the New York-based startup has shifted gears to an artisanal, “mostly sandwich” concept. The original Kernel setup offered a plant-based menu and leaned heavily on automation. A custom robotic arm dropped plant-based patties into high-speed ovens, while a centralized kitchen prepped ingredient offsite. But it didn’t quite click.
By Bernadette Heier Verified, Outstanding Operators| Food On Demand@ Playa Bowls is a Food On Demand Outstanding Operator. Founded by avid surfers Robert Giuliani and Abby Taylor, the brand was inspired by their surf trips to places like Panama, Costa Rica, and Hawaii. There, they discovered unique versions of acai and pitaya bowls. Wanting to bring a taste of these vibrant bowls to the Jersey Shore, the two launched a humble pop-up stand. As word spread, their business began to rapidly grow.
By Bernadette Heier Verified| Food On Demand@ Chipotle founder Steve Ells is no stranger to shaking things up. His latest venture, Kernel Foods, has just undergone a major makeover. Now rebranded as Counter Service, the New York-based startup has shifted gears to an artisanal, “mostly sandwich” concept. The original Kernel setup offered a plant-based menu and leaned heavily on automation. A custom robotic arm dropped plant-based patties into high-speed ovens, while a centralized kitchen prepped ingredient offsite. But it didn’t quite click.
Company Info
Food On Demand
Franchise Times is a prominent publication in the franchising industry, established in 1988 and based in Minnesota, United States. The company specializes in book and periodical publishing, focusing on delivering news and information relevant to franchisors, franchisees, and businesses in the franchise sector. It is well-known for its award-winning print magazine and digital content that serves a diverse audience of business professionals. The magazine covers a range of topics, including financing, real estate, human resources, and legal issues affecting the franchising landscape. In addition to the print publication, Franchise Times provides digital content that offers insights and updates on industry trends. The company also profiles successful franchisees and franchisors, sharing valuable experiences and lessons from the field. Overall, Franchise Times is a vital resource for anyone involved in the franchising community.
Minneapolis, United States
+1 612-767-3200
Founded: 1988