Brian Choi - Profile and Journalist Details
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Get connected with journalists todayBrian Choi
Verified
Managing Partner, The Food Institute
New York
Beats
Portrait, Feature Current Events, PoliticsSports, Breaking News
Extreme Apple fanboy topics.
Content
By Brian Choi| The Food Institute@ Sheleena Jain, senior specialist at The Smart Cube consultancy, has studied GLP-1 weight-loss drugs at length. She feels food and beverage companies are well-prepared to face the test that drugs like Ozempic and Wegovy present. “F&B companies have long been focused on aligning their products with the better-for-you trends, anticipating shifts in consumer behavior due to the growing focus on health,” Jain told The Food Institute.
By Brian Choi, Jordan Wiklund| The Food Institute@ Home>Food RetailGame the System: Gamification in Grocery & Retail Most brands and services have companion apps for mobile devices. These apps auto-update, often know where you are, and are poised to sync email and seasonal offers with pop-up notifications, pinging and dinging away.
By Brian Choi| The Food Institute@ Sheleena Jain, senior specialist at The Smart Cube consultancy, has studied GLP-1 weight-loss drugs at length. She feels food and beverage companies are well-prepared to face the test that drugs like Ozempic and Wegovy present. “F&B companies have long been focused on aligning their products with the better-for-you trends, anticipating shifts in consumer behavior due to the growing focus on health,” Jain told The Food Institute.
Company Info
The Food Institute
The Food Institute is a nonprofit organization established in 1928 by food broker Gordon C. Corbaley. Based in Upper Saddle River, NJ, it aims to provide unbiased and timely information to the food industry. Initially focused on keeping canners and customers informed about market developments, the organization has evolved into a central information hub for food industry executives. The Food Institute offers actionable data and insights that help industry professionals make informed decisions. Its services include publications and press releases that share industry news and trends, enhancing knowledge and facilitating better business practices. With an annual revenue of $13.6 million, The Food Institute plays a significant role in supporting food processing and distribution companies.
Montville, New Jersey, United States
+1 201-791-5570
Founded: 1928