Chau-Jean Lin - Profile and Journalist Details

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Chau-Jean Lin

Chau-Jean Lin

Verified

Travel Writer, Freelance

London

Biography

I’m a travel writer, entrepreneur, tea and food judge, lecturer, and former scientist based in London. My interests are in tea, trains, Taiwan, and technology. I like to bring my scientific training and analysis into my work. When not writing, I manage the operations of Marulin, a fine tea and food company that I co-founded based on my family farms in Taiwan. I also train tea sommeliers on Taiwanese tea for the UK Tea Academy and am a judge for the Guild of Fine Foods and the Leafies International Tea Competition. Over the years, I’ve been shortlisted for the Yan-Kit So Award for Food Writers on Asia and was selected for Intrepid Travel’s Inaugural Diversifying Media Trip. I can speak Hokkien fluently and am conversant in Mandarin, French, and Dutch.

Final Covers

Taiwan Travel, Tea, Technology , Food, Culture

Seniority Positions

Medium Formats

Content

Total articles 10

  • How a group trip with strangers gave me the courage to pursue a new career

    By Chau-Jean Lin · Intrepid Travel

    Jul. 12, 2024

  • Taking the Brightline to Disney: Why I switched road for rail to travel from Miami to Orlando

    By Chau-Jean Lin · Aol

    Apr. 13, 2024

As seen in

Company Info

Freelance

De Pere, Wisconsin, United States