Christine Pittman - Profile and Journalist Details
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Christine Pittman
Verified
Founder and Senior Editor, Cook the Story
Beats
Wine spirits
Adult Theme
Content
By Christine Pittman Verified| produceforkids.com@ Give plain grilled chicken the boot with this tasty new twist using watermelon juice and apple jelly to create a sweet new glaze. Top with feta cheese and serve alongside a simple arugula salad for a light and refreshing meal
By Christine Pittman Verified| Cook the Story Verified How to Cook Shrimp from FrozenNote: COOK the STORY may receive a commission on purchases made through Amazon/affiliate links. No need to defrost shrimp before cooking. Learn how to cook shrimp from frozen, taking them straight from the freezer to the pot. It makes dinners a breeze and they taste so good!Remember back when I told you that you don’t have to defrost fish or chicken breasts before you cook them?
Company Info
Cook the Story
United States