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Clint Peck

Clint Peck

Verified

Contributor, Beef Magazine

United States

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Journalist Type

Seniority Positions

Industries

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Content

Total articles 2

  • Integration of value-added beef nutrition programs into daily operation

    By Clint Peck

    Nov. 16, 2024

  • Beef Quality Assurance- still clicking after all these years

    By Clint Peck

    Oct. 18, 2024

  • Integration of value-added beef nutrition programs into daily operation

    By Clint Peck

    Nov. 16, 2024

As seen in

Company Info

Beef Magazine

BEEF Magazine is a prominent publication dedicated to beef production, management, and market news. Established in 1964 by Paul Andre, it originally focused on cattle feeders in the Midwest but has since broadened its scope to encompass the entire beef supply chain. With a monthly circulation of nearly 100,000, the magazine primarily serves cow-calf operators, along with cattle feeders, stocker operators, veterinarians, nutritionists, and agribusiness professionals. The magazine provides valuable editorial content that includes production techniques, herd health, business management, and market trends. It also recognizes industry leaders through initiatives like the BEEF 50, which highlights influential figures in beef production and advocacy. Additionally, BEEF Magazine offers educational resources that address both historical perspectives and modern challenges in the industry, ensuring that its content remains relevant and practical for its readers.

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