Dorothy J. Gaiter - Profile and Journalist Details
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Dorothy J. Gaiter
Verified
Senior Editor, Grape Collective
New York
Beats
Travel And Leisure , Culinary , Wine , Alcohol
products, sanitation
Content
By Dorothy J. Gaiter Verified, John Brecher| Grape Collective Verified We began to enjoy the taste of wine soon after we met in 1973, but we began to love wine when we discovered its stories. Hugh Johnson’s “The World Atlas of Wine” gave it geographical context. Even more important to us was Leon D. Adams’s “The Wines of America,” which felt like a guided tour of people and history, like this section on Michigan:“Two more wineries in Paw Paw offer tours and tasting.
In a world where there are too many industrial wines and too many wines engineered by marketing, there is still a place for the Eric Taillets of the world who are passionate, highly opinionated and supremely talented.
By Dorothy J. Gaiter Verified, John Brecher| Grape Collective Verified We’ve all had those moments during our wine journeys. Whether we’re new to wine or old hands, some bottles touch us most deeply. They have something beyond great tastes, textures and noses. Something close to soul. We recently had that experience in a way we were not expecting. We met Éric Taillet for lunch. He makes about 4,500 cases of Champagne in the Marne Valley of France from the “other” grape of Champagne, Pinot Meunier, which is usually a supporting player to Chardonnay and Pinot Noir.
By Dorothy J. Gaiter Verified, John Brecher| Grape Collective Verified We began to enjoy the taste of wine soon after we met in 1973, but we began to love wine when we discovered its stories. Hugh Johnson’s “The World Atlas of Wine” gave it geographical context. Even more important to us was Leon D. Adams’s “The Wines of America,” which felt like a guided tour of people and history, like this section on Michigan:“Two more wineries in Paw Paw offer tours and tasting.
Company Info
Grape Collective
A good wine becomes better the more you know about it. The purpose of the Grape Collective is to allow great writers to tell stories about wines they enjoy and the people who make them, to share those stories with a diverse audience comprised of casual wine drinkers, wine novices intimidated by traditional media and even wine connoisseurs, seeking a fresh perspective - and then to facilitate the purchase of these wines for readers. Yes, this will be a for profit undertaking -- mixing journalism with commerce. Writers who are given the latitude to write about the wines they enjoy, subject only to the following restriction, the wines covered need to be available for purchase by Grape Collective from a whole seller.
New York, New York, United States
'+1 212-222-3640
Founded: 2013