Emma Eversham - Profile and Journalist Details
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Emma Eversham
Verified
Freelance Journalist and Copywriter, Freelance
England
Beats
Biography
I am an experienced journalist and copywriter with specialisms in hospitality, food and drink and FMCG / retail. I worked for four years as a reporter and senior reporter at The Kentish Times, gaining my NCE certificate before moving into B2B publishing. After 18 months as deputy web editor at drinks titles Off Licence News, Drinks International and Wine & Spirit, I was recruited as editor of (then) new website BigHospitality. For eight years I wrote and edited content for BigHospitality, helped define a content strategy and led a small, but growing team of journalists. I was awarded Audio Visual Journalist of the Year by WRBM in 2012 and our team won the Team of the Year. In 2017 I left to work freelance and have since been a consultant journalist for Channel 4 show Tricks of the Restaurant Trade and written features for The Grocer, The Morning Advertiser, The Staff Canteen, Micropub Magazine (closed in 2023), as well as interviews with members of the hospitality industry for Hospitality & Catering News. I wrote a regular food trends column for Food Spark (closed in 2020) and wrote for Scotchwhisky.com (closed in 2019). I also work as freelance content manager for hospitality PR and marketing agency Custard. Other commercial clients have included technology supplier Access and pharmaceutical company Teva. I launched a podcast - Sounding Out Horsham - in November 2020.
Business, FMCG , Pubs , People , Hospitality , Restaurants , Food And Drink , Technology, Hotels
Content
By Joe Lutrario Verified, Emma Eversham Verified, William Reed, growthBy Dojo| Restaurant Verified Created by chef owner Conor Gadd, the menu will be built around Trullo’s core of regional Italian dishes with options including chopped beef fillet with rosemary and anchovy; grilled asparagus with butter and bottarga; beef shin ragu; and pici cacio e pepe. In keeping with the new location, there will be some more luxe options including tagliarini with Beluga caviar; and grilled Dover sole with Palourde clams and Datterini tomatoes.
By Emma Eversham Verified| The Morning Advertiser Verified Changes suggested under the bill, which was introduced into Parliament yesterday (10 October) are not expected to be made law until 2026. However, the detail unveiled by ministers will give employers "an opportunity to modernise their employment practices" before they are legally required, says Sarah Skeen, partner in the employment team at law firm TLT.
By Emma Eversham Verified| The Staff Canteen Verified The Staff Canteen Essential Guide to Equipment 2024: Heat25th September 2024In the second part of The Staff Canteen’s Essential Guide to Equipment, we turn up the heat and explore the latest updates in cooking appliances. -- Read part one on kitchen... Read more Read more The Staff Canteen Essential Guide to Equipment 2024: Prep11th September 2024In the Essential Guide to Equipment, The Staff Canteen gets you the details on the latest pieces designed to support you and your brigade.
Company Info
Freelance
Freelancer.com is the largest freelancing and crowdsourcing marketplace in the world, connecting over 81 million employers and freelancers across more than 247 countries. Founded in 2009 and based in Sydney, Australia, the platform allows employers to post jobs while freelancers can bid on these projects. It is publicly traded on the Australian Securities Exchange under the ticker ASX:FLN. The platform supports a variety of work categories, including software development, writing, design, and marketing. Freelancer.com also offers contests for creative work, where employers can award prize money to winning entries. Users can choose from different membership plans, including free and paid subscriptions, which provide various benefits. The mobile app enhances project management and communication for users on the go. With a diverse customer base that includes individuals, small businesses, and large enterprises, Freelancer.com plays a significant role in the global online economy.
De Pere, Wisconsin, United States