Erin Alderson - Profile and Journalist Details
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Erin Alderson
Verified
Food Blogger, Naturally Ella
California
Beats
Wine , Cruises, European River Cruises, Luxury Hotels , Resorts, Cuisine , Travel
This is definitely 'not applicable' to the likes of me.
Content
By Erin Alderson| Gluten Free Foodie@ On one of the main roads in my hometown, a big neon pig highlighted quite possibly the best food smothered in barbecue sauce. And while my love of barbecue sauce started there, it has since become a staple in my vegetarian cooking. Here, I’ve paired my love of barbecue with the vegetarian ingredient I think is most meat-like: tempeh. The fermentation that tempeh undergoes helps create a texture that provides a toothsome bite, different from what tofu provides.
By Erin Alderson, Hardie Grant Books| Scoop Verified As the Scott Base teamgears up for a busy summer of science, ŌtautahiChristchurch—one of the world’s five Antarctic gatewaycities—will host a week of Antarctic-themed events tocelebrate the research season’s opening. Withinternational Antarctic programme personnel bustling throughthe city on their way south, it's the perfect time to joinin on Days of Ice festivities!The main hub ofactivity will be Tūranga in the central city, where AwesomeAntarctica events will run from 8-13 October.
By Erin Alderson| Gluten Free Foodie@ On one of the main roads in my hometown, a big neon pig highlighted quite possibly the best food smothered in barbecue sauce. And while my love of barbecue sauce started there, it has since become a staple in my vegetarian cooking. Here, I’ve paired my love of barbecue with the vegetarian ingredient I think is most meat-like: tempeh. The fermentation that tempeh undergoes helps create a texture that provides a toothsome bite, different from what tofu provides.
Company Info
Naturally Ella