Erin Murray - Profile and Journalist Details
Find journalists that align with your industry, location and vision. Unlock Erin Murray's full journalist profile, including location, coverage topics, current employer, biography and preferences. Sign up today and start building journalist relationships that fuel your startup's growth.
Get connected with journalists today
Erin Murray
Verified
Editor-in-Chief, The Local Palate
Nashville, Charleston
Beats
Feel good human stories about South Africans at Briefly News
Content
By Jennifer Stewart Kornegay Verified, Erin Murray Verified| The Local Palate Verified By incubating and growing several strains of mushrooms, Mossy Creek is pushing biodiversity forward. Mushrooms are having a moment. In addition to the oomph their earthy flavors and meaty textures bring to a range of dishes, recent wellness buzz praises their powerful and varied nutritional benefits, too.
By Erin Murray Verified| The Local Palate Verified How Houston’s celebrated bar pro Alba Huerta keeps her 10-year-old cocktail program moving forwardI was born in Monterrey, Mexico, and we moved to Houston when I was young, around 4. We were raised in a predominantly Latino community and there were a lot of family gatherings, a lot of festivities around the holidays, and always delicious food. I feel like, as a child, your community shapes you, wherever you land, right?
By Jennifer Stewart Kornegay Verified, Erin Murray Verified| The Local Palate Verified By incubating and growing several strains of mushrooms, Mossy Creek is pushing biodiversity forward. Mushrooms are having a moment. In addition to the oomph their earthy flavors and meaty textures bring to a range of dishes, recent wellness buzz praises their powerful and varied nutritional benefits, too.
Company Info
The Local Palate
The Local Palate is a Southern food culture magazine and media platform that explores the culinary identity of the American South. Published ten times a year, it focuses on storytelling about the people, places, and traditions that shape the region's foodways. The magazine serves as a cultural guide, highlighting artisanal producers, chefs, and regional traditions while promoting Southern hospitality. The Local Palate offers a print magazine distributed to over 300,000 readers, featuring in-depth articles and chef profiles. It also provides digital content, including online articles and videos, as well as custom publications for tourism boards and businesses. The company hosts live events such as recipe workshops and collaborative dining experiences. Through partnerships with organizations like Visit Florida, it promotes culinary tourism and showcases the vibrant food culture across the South.
Charleston, South Carolina, United States
+1 843-727-4646
Founded: 2011