Eva Sandoval - Profile and Journalist Details
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Eva Sandoval
Verified
SpeciaList Editor, BBC Travel
Beats
Biography
An Italian-American food writer living in Terracina, Italy. As a young journalist living in New York City, Eva worked for marketing firms and TV Guide, Inc. Her food and travel writing has appeared in CNN Travel, National Geographic Intelligent Travel, Fodor's Travel Guides, HuffPo Travel, and is forthcoming in The Telegraph and The Ritz-Carlton Magazine. She holds a B.A. in English Literature from New York University and an M.Phil in Creative Writing from Trinity College Dublin. Her fiction has been published by various American web journals, and her novel The Revision of Eleanor Reddy has been on various literary award longlists and shortlists, most notably The Luke Bitmead Bursary in 2016. Eva grew up in the United States with an Italian mother and a Guatemalan father, and lived in Japan and Ireland before moving to Italy in 2010. She has been writing since she could hold a pen, but her journey towards becoming a food and travel writer began with her blog, I Eat My Pigeon, where she chronicled the peaks and valleys of living abroad. Eva is always happiest when elbows-deep in a manuscript. She is passionate about helping other people express themselves. Her multi-cultural and multi-lingual background can offer your publication a fresh perspective.
Sociocultural phenomena DestinationsFood linguistics
I do not consider beauty and cosmetic products to be health-related stories. Please do not pitch these.
Content
By Eva Sandoval Verified| Bottom Line@ She jets around the world for her high-profile beauty career, but her heart is in Seoul. Here are her top K-beauty experiences in town, from face lasers to body scrubs. FFor Chriselle Lim – style guru, digital creator and creative director of PHLUR fragrances – self-care is a way of life. Especially when she visits South Korea, the birthplace of the viral "K-beauty"– beloved for its multi-layer "glass skin" skincare regimens and high-tech sun creams.
By Eva Sandoval Verified| Flipboard@ A Cornell Professor Invented a BBQ Chicken Recipe That Some Call the Best EverWe break down the simple steps for making Cornell chicken and talk about why some folks herald it as the best chicken recipe for summer grilling. Barbecue is defined largely by the region you're in. From vinegar- and mustard-based sauces in North Carolina to sweeter stuff in Kansas City, two …
By Eva Sandoval Verified| Lonely Planet Verified Campania is the Italy everyone thinks they know – glamorous sun-drenched coasts, grandmothers stirring pots of sauce. But never discount its capacity to amaze: one moment familiar, the next a total surprise. How mere steps separate the graffiti-covered grit of Naples’ Quartieri Spagnoli from the splendor of its Piazza del Plebiscito; how the whitewashed streets of Capri’s center yield to crags overlooking the sea. This is peak Italy, the Italy people dream of.
Company Info
BBC Travel
BBC News is the news division of the British Broadcasting Corporation (BBC), established in 1922. It is the largest broadcast news organization in the world, employing around 5,500 journalists and 7,000 staff globally. The organization produces over 120 hours of content daily across radio, television, and digital platforms, with its headquarters located in London and 50 international bureaus staffed by more than 250 foreign correspondents. BBC News provides comprehensive news coverage through its TV channel, regional programs, and specialized services. It delivers news via BBC Radio 4, BBC World Service, and local stations, while its digital platforms offer live updates and multimedia content. The division produces flagship news programs, in-depth documentaries, and podcasts, catering to both UK residents and international audiences. Funded primarily by the UK television license fee, BBC News focuses on delivering impartial news without subscription fees for its core services.
London, England, United Kingdom
+44 20 8743 8000
Founded: 1922