Gerry Furth-Sides - Profile and Journalist Details

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Gerry Furth-Sides

Gerry Furth-Sides

Verified

Content Editor and Columnist, LocalFoodEater

Beverly Hills, Los Angeles

Final Covers

Wine and other adult beverage related things. Focus is wine but I will sometimes do the others.

Doesn’t Cover

FitnessAccounting

Journalist Type

-

Seniority Positions

Industries

Medium Formats

Content

Total articles 521

  • SLS Hotel BEVERLY HILLS' Perfect Rooftop Lunch

    By Gerry Furth-Sides Verified, Barbara Hansen, Chef-owner Alain Cohen, Roberta Deen| LocalFoodEater Verified (Gerry Furth-Sides) The culinary Lunch on the SLS BEVERLY HILLS Rooftop rivaled anything, anywhere in the Mediterranean, or the world, right here in the city with spectacular spring views of the Hollywood Hills. Every touch on the classic and about-to-be-classic dishes at the luncheon were sublime even though Executive Chef Amirsaam Mansouri will be introducing his own menu this season, SLS Director of Sales & Marketing, Nadine Vondermann told us

    By Gerry Furth-Sides Verified, Barbara Hansen, Chef-owner Alain Cohen, Roberta Deen · LocalFoodEater

    Apr. 26, 2024

  • Golden Road Brewery Elevates Beer-Pairing Meals

    By Gerry Furth-Sides Verified, Barbara Hansen, Chef-owner Alain Cohen, Roberta Deen| LocalFoodEater Verified (Gerry Furth-Sides) Golden Road Brewing‘s private dining elevated seafood and fish beer-pairing feast created excitement even before it started, inspiring its own event name, “La Vida Aquatica.” The dining room view of the Huntington Harbour and the fresh sea air alone was worth the drive even on a nippy spring evening. Turns out that the wildly successful experience was so fulfilling it is launching a series for the public

    By Gerry Furth-Sides Verified, Barbara Hansen, Chef-owner Alain Cohen, Roberta Deen · LocalFoodEater

    Apr. 26, 2024

  • Saffron Spot Redefines Indian Ice Cream Classics

    By Gerry Furth-Sides Verified, Barbara Hansen, Chef-owner Alain Cohen, Roberta Deen| LocalFoodEater Verified (Gerry Furth-Sides) Owner Smita Vasant opened Saffron Spot ice cream shop in the summer of 2005. after her delicious, unique homemade ice cream creations became so popular at home they inspired a commercial business supplying wholesale ice cream to restaurants and for events, and then the store. Located at the end of a spiffy street in freeway-close Artesia and well-known as “Little India,” here each part alone adds up to a whole. The photo of fashion-model Smita below starts the story

    By Gerry Furth-Sides Verified, Barbara Hansen, Chef-owner Alain Cohen, Roberta Deen · LocalFoodEater

    Apr. 25, 2024

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Company Info

LocalFoodEater

Beverly Hills, Los Angeles, United States