Hilary Meyer - Profile and Journalist Details
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Hilary Meyer
Verified
Editor, EatingWell
South Burlington, United States
Beats
Restaurant and Food
Fake news, immoral content
Content
By Hilary Meyer Verified| EatingWell Verified About a third of all food in the United States ends up going uneaten—and the average family of four ends up spending $1,500 each year on food that doesn’t get eaten, according to the U.S. Environmental Protection Agency. And when grocery prices rise, it gets harder and harder to stomach the cost of wasting food. With egg prices going haywire and tariffs going into effect, it can be difficult to figure out where you can scrimp and save on the grocery bill.
By Hilary Meyer Verified| EatingWell Verified This dessert dip features an unexpected protein- and fiber-rich ingredient: chickpeas. The chickpeas blend well with bittersweet chocolate to create a sweet bite. Try dipping apple slices, pretzels, strawberries or graham crackers in this chocolaty spread.
By Hilary Meyer Verified| EatingWell Verified About a third of all food in the United States ends up going uneaten—and the average family of four ends up spending $1,500 each year on food that doesn’t get eaten, according to the U.S. Environmental Protection Agency. And when grocery prices rise, it gets harder and harder to stomach the cost of wasting food. With egg prices going haywire and tariffs going into effect, it can be difficult to figure out where you can scrimp and save on the grocery bill.
Company Info
EatingWell
EatingWell is a multimedia brand based in Burlington, Vermont, that focuses on science-based nutrition, healthy recipes, and sustainability in food journalism. Founded in 1990, the brand was relaunched in 2002 and acquired by Meredith Corp in 2011. Its mission is to promote balanced eating through fresh ingredients and culinary inspiration. The company publishes a print and digital magazine with ten issues each year, featuring dietitian-approved recipes and wellness articles. Its digital platform hosts over 5,000 recipes and attracts more than 10 million monthly viewers. EatingWell also engages with over 5 million followers on social media, showcasing its commitment to health-conscious consumers and sustainability advocates. The brand emphasizes accessibility in nutrition, appealing to a diverse audience interested in balanced lifestyles.
Burlington, Vermont, United States
'+1 515-284-3000
Founded: 1990