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Isa Zapata

Isa Zapata

Verified

Staff Photographer, Bon Appetit

Brooklyn

Beats

Primary beats

u.s.

Secondary beats

Travel TipsAfrica TravelHomePublishingPGADanceHumorTeaching MethodologiesLGBTQMilitancyForeign AffairsPC GamesOverseas ConflictBasketballPhilosophyLanguageOpinion EditorialsMusic CultureDigital MarketingNew Projects

Final Covers

Business and Technology

Doesn’t Cover

Food and restaurants

Journalist Type

Photojournalists

Seniority Positions

Staff Photographer

Industries

Medium Formats

Bon Appetit

Content

Total articles

    As seen in

    Bon Appetit,Good Morning America,Wichita Eagle,Miami Herald,The Sacramento Bee,Fort Worth Star – Telegram,The State,The Charlotte Observer,Huffpost,Tacoma News Tribune,San Luis Obispo Tribune

    Company Info

    Bon Appetit

    Bon Appétit Management Company is a prominent on-site restaurant company based in Palo Alto, California. Founded in 1987 by Fedele Bauccio and Ernie Collins, it began as a small catering company and has since grown to operate over 1,000 cafes across 33 states. As a subsidiary of Compass Group since 2002, Bon Appétit focuses on providing café and catering services to corporations, colleges, and universities. The company is dedicated to serving fresh, restaurant-quality food made from scratch, moving away from the traditional mass-produced meals. Bon Appétit is also recognized for its sustainability efforts, including the Farm to Fork program, which emphasizes sourcing ingredients from local farmers. The company has implemented various sustainable practices, such as using cage-free eggs and banning plastic straws in 2018. Bon Appétit Management Company is committed to enhancing dining experiences while supporting local communities through various initiatives.

    , ,

    '+1 800-765-9419

    Founded: 1956