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James Wright

James Wright

Verified

Editor, Responsible Seafood Advocate

Maine

Beats

Primary beats

u.s.Environmentfood and dining

Secondary beats

InvestigativeIdentityDataPublic AffairsFood BusinessInvestigationsPrivate EquityAudioCitizen IssuesFine DiningBiodiversity and climate changeReligion and faithGenerative AI (GenAI)Hygiene and sanitationFood SupplyProtestsFinancial market reporting

Journalist Type

Editor

Seniority Positions

Editor

Content

Total articles 209

  • Alternative feeds, sea lice solutions and animal welfare innovations for aquaculture addressed in Bergen

    By Bonnie Waycott, James Wright Verified| Responsible Seafood Advocate@ Addressing salmon aquaculture’s primary challenges and opportunities, a call for collaboration emerges at the North Atlantic Seafood ForumWith sustainability, innovation and collaboration at the forefront, industry leaders, experts and stakeholders gathered in Bergen, Norway, for the 2025 North Atlantic Seafood Forum (NASF).

    By Bonnie Waycott, James Wright Verified · Responsible Seafood Advocate

    Mar. 11, 2025

  • La fermentación en estado sólido convierte el salvado de arroz en un ingrediente alimenticio con alto contenido proteico para el camarón tigre negro

    By Fredson H. Huervana, James Wright Verified| Responsible Seafood Advocate@ Los resultados mostraron que la fermentación aumentó la proteína, disminuyó el contenido de fibra, mejoró el perfil de aminoácidos y mejoró el coeficiente de digestibilidad del salvado de arrozLos ingredientes de alimentos utilizados en dietas comerciales para camarones tigre negro (Penaeus monodon) en muchos países en desarrollo de Asia son en su mayoría importados.

    By Fredson H. Huervana, James Wright Verified · Responsible Seafood Advocate

    Mar. 03, 2025

  • Alternative feeds, sea lice solutions and animal welfare innovations for aquaculture addressed in Bergen

    By Bonnie Waycott, James Wright Verified| Responsible Seafood Advocate@ Addressing salmon aquaculture’s primary challenges and opportunities, a call for collaboration emerges at the North Atlantic Seafood ForumWith sustainability, innovation and collaboration at the forefront, industry leaders, experts and stakeholders gathered in Bergen, Norway, for the 2025 North Atlantic Seafood Forum (NASF).

    By Bonnie Waycott, James Wright Verified · Responsible Seafood Advocate

    Mar. 11, 2025

As seen in

altararwah.com,Fast Company,The Conversation,Impulse Gamer,Tech Xplore,Aquademia: The Seafood And Sustainability Podcast,Australian Financial Review,Forbes,Responsible Seafood Advocate,seafoodsource.com,Global Aquaculture Alliance

Company Info

Responsible Seafood Advocate

Portsmouth, New Hampshire, United States

'+1 603-317-5000