Jess Mayhugh - Profile and Journalist Details

Find journalists that align with your industry, location and vision. Unlock Jess Mayhugh's full journalist profile, including location, coverage topics, current employer, biography and preferences. Sign up today and start building journalist relationships that fuel your startup's growth.

Get connected with journalists today
Jess Mayhugh

Jess Mayhugh

Verified

Managing Editor, Eater

Baltimore

Final Covers

design, sustainabilityLocal & international travel, wine conservation., cuisine

Doesn’t Cover

Entertainment, Sports, Technology

Journalist Type

-

Seniority Positions

Industries

Medium Formats

-

Content

Total articles 469

  • The Hottest New Restaurants to Try Around Baltimore, According to Eater Editors

    By Jess Mayhugh Verified, Tierney Plumb Verified

    Apr. 15, 2025

  • The Best Food at Oriole Park at Camden Yards for the 2025 Season

    By Jess Mayhugh Verified

    Mar. 28, 2025

  • IVF Must Haves, From Organizers to Heated Pillows

    By Jess Mayhugh Verified

    Mar. 13, 2025

As seen in

Company Info

Eater

Eater is a prominent digital media platform dedicated to food, dining, and restaurant culture. Founded in 2005 by Lockhart Steele and Ben Leventhal, it started as a local blog in New York City and has since expanded its reach nationally and internationally. Acquired by Vox Media in 2013, Eater maintains editorial independence while being recognized as a leading authority in food journalism, earning multiple accolades from the James Beard Foundation. Eater provides a variety of content, including breaking news, investigative reports, and trend analyses related to the restaurant industry. It offers curated dining guides for over 25 cities across the U.S., Canada, and the U.K., featuring restaurant recommendations and food festivals. The platform also produces multimedia content, such as documentaries and chef profiles. Eater serves food enthusiasts, travelers, and industry professionals, delivering trusted reviews and insights into culinary trends. Its mission is to provide comprehensive coverage of the food world, balancing serious journalism with engaging content.

Berkeley, , United States

+1 917-543-8875

Founded: 2005