Jonathan Kauffman - Profile and Journalist Details
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Writer and Editor, Freelance
Portl
Beats
Biography
I am a Portland-based writer and editor who specializes in West Coast food and culture. A former columnist with the San Francisco Chronicle, specializing in profiles and features, I am the author of "Hippie Food: How Back-to-the-Landers, Longhairs and Revolutionaries Changed the Way We Eat" (William Morrow, 2018, now in paperback). Before that, I was a restaurant critic in the Bay Area and Seattle (East Bay Express, Seattle Weekly, SF Weekly). Over the past 20 years, my work has won almost every food-writing honor in the country, including several James Beard Awards.
alternative health, travel arts and entertainment,Restaurants and the restaurant industry the natural food/organic industry, wine and spirits food tech
Products or personal services
Content
Company Info
Freelance
De Pere, Wisconsin, United States