Juan Carlos Guerrero - Profile and Journalist Details
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Juan Carlos Guerrero
Verified
Multimedia Journalist, KGO-TV (San Francisco, CA)
San Francisco
Beats
social media, men's health/style/grooming, audio gaming gear, privacy, fitness pet tech, sex and relationships,Consumer technology iOS and Android apps, PC peripherals, security
Content
Business owners undocumented: Bay Area restaurateurs chase American dream despite fear of deportation under Trump administration
By Juan Carlos Guerrero Verified, Lyanne Melendez Verified| KGO-TV (San Francisco, CA) Verified OAKLAND, Calif. (KGO) -- Jason Mui is a regular at Las Guerreras in Oakland. "I usually work my way down the menu during lunch," said Mui as he anxiously waited for his food. Mui ordered pescado a la talla, a butterflied Bronzino covered in a red sauce on one side and a green sauce on the other. It's one of many dishes that are as tasty as they are colorful. That includes the posole verde, a green stew said to have originated in the Mexican state of Guerrero, where the owners are from.
By Juan Carlos Guerrero Verified, Lyanne Melendez Verified| KGO-TV (San Francisco, CA) Verified ByJuan Carlos Guerrero and Lyanne MelendezWednesday, March 5, 2025 1:05AMSAN FRANCISCO (KGO) -- New signs are going up at a few Bay Area businesses that simply state, "Restricted area. Employees only."Those four words can prevent immigration enforcement agents from arresting an undocumented worker.
Business owners undocumented: Bay Area restaurateurs chase American dream despite fear of deportation under Trump administration
By Juan Carlos Guerrero Verified, Lyanne Melendez Verified| KGO-TV (San Francisco, CA) Verified OAKLAND, Calif. (KGO) -- Jason Mui is a regular at Las Guerreras in Oakland. "I usually work my way down the menu during lunch," said Mui as he anxiously waited for his food. Mui ordered pescado a la talla, a butterflied Bronzino covered in a red sauce on one side and a green sauce on the other. It's one of many dishes that are as tasty as they are colorful. That includes the posole verde, a green stew said to have originated in the Mexican state of Guerrero, where the owners are from.
Company Info
KGO-TV (San Francisco, CA)
San Francisco, United States