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Kar-Shing Tong - Profile and Journalist Details

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Kar-Shing Tong

Kar-Shing Tong

Verified

Writer, Olive Magazine

London

Beats

Primary beats

TravelDiningFood

Secondary beats

TheatreDrinkSustainable TourismGadgetsBiotechnologyFood ProductionArtsRelationshipsBeverageFoodFood StartupsEthnicEntertainmentGeneral AssignmentsCasual Dining

Final Covers

travel, business entertainment, drinkFood, lifestyle property

Doesn’t Cover

Book reviews, business news, people profiles.

Journalist Type

-

Seniority Positions

-

Industries

Medium Formats

-

Content

Total articles 1

  • Tacos, Fried Chicken, Noodles, and More to Eat in London Right Now

    By Kar-Shing Tong Verified, Inna Kostukovsky

    Apr. 24, 2017

  • Tacos, Fried Chicken, Noodles, and More to Eat in London Right Now

    By Kar-Shing Tong Verified, Inna Kostukovsky

    Apr. 24, 2017

As seen in

Bon Appetit,Olive Magazine

Company Info

Olive Magazine

olive magazine recipes are triple-tested seasonal recipes from our expert cookery team, plus expert restaurant reviews and olive magazine foodie travel ideas

London, , United Kingdom

Founded: