Kelly Hensel - Profile and Journalist Details

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Kelly Hensel

Kelly Hensel

Verified

Deputy Managing Editor, Print and Digital, IFT

Chicago

Final Covers

Travel General Lifestyle Men's Fashion & Grooming Consumer Food & Beverage

Doesn’t Cover

Fake news and erotica

Journalist Type

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Seniority Positions

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Medium Formats

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Content

Total articles 13

  • Transformation Via Collaboration + Innovation

    By Julie Larson Bricher Verified, Kelly Hensel Verified, Emily Little Verified

    May. 31, 2024

  • Meet the 2024 Influencers

    By Julie Larson Bricher Verified, Kelly Hensel Verified, Anna Klainbaum, Mary Kuhn

    Apr. 18, 2024

  • Transformation Via Collaboration + Innovation

    By Julie Larson Bricher Verified, Kelly Hensel Verified, Emily Little Verified

    May. 31, 2024

As seen in

Company Info

IFT

The Institute of Food Technologists (IFT) is a global nonprofit scientific society focused on advancing food science, technology, and innovation. With over 11,000 members in more than 90 countries, IFT connects professionals, researchers, and students from academia, industry, and government to tackle critical challenges in the global food system. IFT offers a variety of services, including networking events like the Annual Event & Food Expo and educational programs for K–12 educators. The organization administers the Feeding Tomorrow Foundation, which provides scholarships and supports outreach initiatives. IFT also publishes *Food Technology* magazine and provides access to scientific journals and industry insights. Its initiatives promote food safety, nutrition, and sustainability, addressing the growing need to feed a projected 9 billion people by 2050.

Chicago, United States, , United States

+1 312-782-8424

Founded: 1939