Kim Berry - Profile and Journalist Details
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Kim Berry
Verified
Editor, Food and Drink Business
Australia, Sydney
Beats
Biography
Kim Berry is regarded as Australia's pre-eminent journalist on the country's food and beverage manufacturing sector. She is the editor of Food & Drink Business, the leading trade media platform for the sector. She specialises in reporting on innovation and leadership, consumer trends, sustainability, and technological change in Australia’s largest manufacturing sector. Her passion is to showcase the people and companies pushing boundaries and being bold, whether they are scrappy start-ups or global players.
Food Systems , Agrifood Business, Food , Tech, Innovation , Food Waste, Food Security , Food Manufacturing , Beverage Manufacturing, Startups , Business , Industry Change
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Content
By Kim Berry Verified| Food and Drink Business Verified Independent craft brewery, Stomping Ground Brewing co-founder, Steve Jaffares, says he plans to turn the former Deeds Brewing taproom into a new venue. Deeds Brewing stopped trading in April. Jeffares said he didn’t acquire Deeds’ brewery or brand, but in purchasing its taproom, hopes to revive the space for a yet-to-be-named hospitality venue.
By Kim Berry Verified| EIN News@ The Australian Food Pact has received the Business Services and Solutions Award at the 36th Banksia Foundation National Sustainability Awards for its achievements in reducing food waste across the supply chain.
By Kim Berry Verified| Food and Drink Business Verified Northern Beaches-based brewery, Freshwater Brewing Co., says it’s using its equity crowdfunding campaign on Birchal to sound the alarm on hardship in the industry. Freshwater Brewing founder, Jonny Bucknall, said the last week had been “brutal”, with Molly Rose and Currumbin Valley breweries either shutting down or entering liquidation.
Company Info
Food and Drink Business