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Kynda Curtis

Kynda Curtis

Verified

Contributor, Freelance

Reno

Beats

Primary beats

u.s. regional

Secondary beats

CrimeRetailEventsSoho–MiningWHOCelebrityComputersEntrepreneursSoccerPsychologyPollingEnvironmentTheaterEquineSpirits

Biography

Author, Econ Professor and Food Systems Specialist at Utah State University. WSU Coug Alum. Go Cougs!!

Final Covers

LGBTQ Issues

Doesn’t Cover

I write for professional audiences, not for mass market readers seeking financial tips.

Journalist Type

Journalist

Seniority Positions

Contributor

Medium Formats

Freelance

Content

Total articles 10

  • Do consumers care about organic when consuming speciality bakery products or is it all about indulgence?

    By Tatiana Drugova, Kynda Curtis · Emerald Publishing

    Sep. 02, 2024

  • Farmers Are Building An Online Presence To Sell Their Products

    By Kynda Curtis, Shalayne Smith Needham · Utah Public Radio

    Oct. 20, 2020

As seen in

Emerald Publishing,Journal Of Agricultural & Resource Economics,British Food Journal,Utah Public Radio,Choices Magazine

Company Info

Freelance

De Pere, Wisconsin, United States