Maggie Lacey - Profile and Journalist Details
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Maggie Lacey
Verified
Executive Editor, Mobile Bay Magazine
Beats
sports, art & design automotive, technology and business. culture, food & wineTravel, politics
None!
Content
By Maggie Lacey Verified| Mobile Bay Magazine Verified Lucy Greer Cheriogotis admits that she and her two sisters hunted eggs until they were far too old for such Easter traditions. Her mother bought them all matching brown baskets as toddlers, and even after a seven-year-old Lucy broke her handle during a tiny tantrum one year, the baskets still come out every Spring, broken handle and all. The Easter bunny always filled the basket with her favorite candies — pastel M&Ms and Cadbury Creme Eggs.
By Maggie Lacey Verified| Mobile Bay Magazine Verified Galliano is an Italian liquor with vanilla and anise flavors. it is a key ingredient in the Harvey Wallbanger, so brunch enthusiasts will be familiar! Makes 1Purple sugar for garnish1 ounce Galliano4 ounces sparkling wine 2 ounces orange juice1. Place a tablespoon of water on a saucer and pour purple sanding sugar on another. Dip the rim of a champagne flute in the juice and then in the sugar. Set aside to dry. 2. Add Galliano to sugar-rimmed flute and top with sparkling wine.
By Maggie Lacey Verified| Mobile Bay Magazine Verified Lucy Greer Cheriogotis admits that she and her two sisters hunted eggs until they were far too old for such Easter traditions. Her mother bought them all matching brown baskets as toddlers, and even after a seven-year-old Lucy broke her handle during a tiny tantrum one year, the baskets still come out every Spring, broken handle and all. The Easter bunny always filled the basket with her favorite candies — pastel M&Ms and Cadbury Creme Eggs.
Company Info
Mobile Bay Magazine
Mobile, Alabama, United States
+1 205-802-6363