Matthew Miller - Profile and Journalist Details
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Matthew Miller
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Editor, Cool Green Science
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By Cara Byington, Matthew Miller, Justine E Hausheer| The Nature Conservancy@ New research published in Global Food Security shows that the paths to sustainable livestock production in systems around the world require a better understanding of environmental, economic, and social and cultural factors at scales small enough to be locally relevant, but broad enough to inform effective policy and funding interventions.
By Matthew Miller, Cara Byington, Mary Terra-Berns| The Nature Conservancy@ We hike up the wooded trail on a warm August day, as cardinals, blue jays and other songbirds dart back and forth into the brush. Within a few minutes, we see much larger wildlife. The forest opens, revealing a large meadow–once the site of a coal minefield–and our group looks out upon it. I’m here with colleagues from The Nature Conservancy as well as biologists from the Tennessee Wildlife Resources Agency (TWRA). Earlier in the day, they had noted we’d have a high likelihood of success.
By Cara Byington, Matthew Miller, Justine E Hausheer| The Nature Conservancy@ New research published in Global Food Security shows that the paths to sustainable livestock production in systems around the world require a better understanding of environmental, economic, and social and cultural factors at scales small enough to be locally relevant, but broad enough to inform effective policy and funding interventions.
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Cool Green Science