Michelle Lee Ribeiro - Profile and Journalist Details

Find journalists that align with your industry, location and vision. Unlock Michelle Lee Ribeiro's full journalist profile, including location, coverage topics, current employer, biography and preferences. Sign up today and start building journalist relationships that fuel your startup's growth.

Get connected with journalists today
Michelle Lee Ribeiro

Michelle Lee Ribeiro

Verified

Editor-in-Chief, Jupiter Magazine

Jupiter

Final Covers

Digital Art , NFTs , Crypto

Doesn’t Cover

Topics other than soccer

Journalist Type

Seniority Positions

Industries

Medium Formats

Content

Total articles 20

  • Local Chefs Craft Odes to Caviar

    By Michelle Lee Ribeiro Verified| Jupiter Magazine Verified Salty, buttery, nutty, and briny, caviar has a unique flavor profile that simply can’t be matched. We asked four local chefs to use this precious delicacy to create something special—and they didn’t disappoint!Steve Feder, Chef/Owner at Riverwalk Café and Oyster Bar in StuartMade with: fresh, lightly fried oysters, crème fraîche, sliced black truffles, American paddlefish caviar“All of the ingredients in this dish complement each other without sacrificing any of their own unique tastes.

    By Michelle Lee Ribeiro Verified · Jupiter Magazine

    Mar. 31, 2025

  • Pattern Play with Jackie Armour

    By Michelle Lee Ribeiro Verified| Jupiter Magazine Verified Jupiter-based designer Jackie Armour has always loved mixing patterns. And she is thrilled to see more people welcoming the trend into their homes. “We are seeing clients gradually embracing this trend in subtle ways,” she says. “More is more!” Earlier this year, Armour worked with a client who wanted to bring coastal ambience into their home at Old Marsh Golf Club. The designer’s first thought was color.

    By Michelle Lee Ribeiro Verified · Jupiter Magazine

    Nov. 19, 2024

  • Local Chefs Craft Odes to Caviar

    By Michelle Lee Ribeiro Verified| Jupiter Magazine Verified Salty, buttery, nutty, and briny, caviar has a unique flavor profile that simply can’t be matched. We asked four local chefs to use this precious delicacy to create something special—and they didn’t disappoint!Steve Feder, Chef/Owner at Riverwalk Café and Oyster Bar in StuartMade with: fresh, lightly fried oysters, crème fraîche, sliced black truffles, American paddlefish caviar“All of the ingredients in this dish complement each other without sacrificing any of their own unique tastes.

    By Michelle Lee Ribeiro Verified · Jupiter Magazine

    Mar. 31, 2025

As seen in

Company Info

Jupiter Magazine

THE local lifestyle magazine of Jupiter, FL, covering Singer Island to Jupiter Island

'+1 800-308-7346

Founded: 2000