Nikki O'Neill - Profile and Journalist Details

Find journalists that align with your industry, location and vision. Unlock Nikki O'Neill's full journalist profile, including location, coverage topics, current employer, biography and preferences. Sign up today and start building journalist relationships that fuel your startup's growth.

Get connected with journalists today
Nikki O'Neill

Nikki O'Neill

Verified

Contributor, Guitar Player

Los Angeles

Final Covers

Music , Arts , Culture

Doesn’t Cover

Entertainment and Sports

Journalist Type

Seniority Positions

Industries

Medium Formats

Content

Total articles 33

  • 5 Chicago Italian restaurants with end-of-summer dishes

    By Nikki O'Neill| Chicago Tribune Verified Italian cuisine is famous and revered for its use of seasonal ingredients, and there are so many light, colorful and delicious foods that Italians enjoy on summer days: plates of pasta with sauces that require little cooking; seafood off the grill or cut into raw, sheer carpaccio slices; dishes with peak-season produce such as fresh purple figs, juicy melons and sweet eggplants. Each one of Italy’s 20 regions has its own summer specialties.

    By Nikki O'Neill · Chicago Tribune

    Sep. 21, 2023

  • Mediterranean treats in Chicago to keep summer going

    By Nikki O'Neill| Chicago Tribune Verified With vibrant bursts of color, flavor and freshness, the cuisines of the French Riviera and Levantine region help us keep summer going just a little bit longer. Imagine strolling past the beaches of Nice or Cannes, enjoying a fresh baked roll filled with salade Niçoise or tapenade with olives and anchovies. Or maybe you’re nibbling on a pissaladière — a pizzalike tart covered with caramelized onions and herbes de Provence.

    By Nikki O'Neill · Chicago Tribune

    Sep. 19, 2023

  • 5 Chicago Italian restaurants with end-of-summer dishes

    By Nikki O'Neill| Chicago Tribune Verified Italian cuisine is famous and revered for its use of seasonal ingredients, and there are so many light, colorful and delicious foods that Italians enjoy on summer days: plates of pasta with sauces that require little cooking; seafood off the grill or cut into raw, sheer carpaccio slices; dishes with peak-season produce such as fresh purple figs, juicy melons and sweet eggplants. Each one of Italy’s 20 regions has its own summer specialties.

    By Nikki O'Neill · Chicago Tribune

    Sep. 21, 2023

As seen in

Company Info

Guitar Player

Guitar Player, established in 1967 in San Jose, California, is the world's oldest continuously published magazine dedicated to guitarists. After 57 years in print, it transitioned fully to its digital platform, GuitarPlayer.com, under Future US ownership. The brand continues to be a key player in guitar journalism, focusing on delivering online content. GuitarPlayer.com offers a variety of digital content, including articles, interviews, gear reviews, and video lessons. It features Guitar Player TV, a free streaming service that provides video lessons, artist interviews, and gear demonstrations. The platform also includes educational resources such as tutorials and technique guides, ensuring that guitar enthusiasts of all levels can access valuable information. Guitar Player has a rich history, having published significant stories and hosted competitions like "Guitar Superstar" to highlight emerging talent. The brand has influenced the music community and continues to foster engagement through its multimedia offerings.

'+1 212-378-0400