Robin Bashinsky - Profile and Journalist Details
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Robin Bashinsky
Verified
Recipe Taster and Developer, Cooking Light
Alabama
Beats
Italy , France , Wine
anything that isn't geopolitics.
Content
By Robin Bashinsky| BOOMER Magazine Verified | March 26th, 2025 You might not even miss the meat! Think of this vegetarian enchilada casserole as a veggie-packed Mexican lasagna with corn tortillas standing in for the noodles! If your peppers are mild and you like heat, opt for spicy pico de gallo. The easy vegetarian dinner recipe is sure to become a new favorite.
By Robin Bashinsky| BOOMER Magazine Verified | March 26th, 2025 You might not even miss the meat! Think of this vegetarian enchilada casserole as a veggie-packed Mexican lasagna with corn tortillas standing in for the noodles! If your peppers are mild and you like heat, opt for spicy pico de gallo. The easy vegetarian dinner recipe is sure to become a new favorite.
Company Info
Cooking Light
EatingWell is a multimedia brand based in Burlington, Vermont, that focuses on science-based nutrition, healthy recipes, and sustainability in food journalism. Founded in 1990, the brand was relaunched in 2002 and acquired by Meredith Corp in 2011. Its mission is to promote balanced eating through fresh ingredients and culinary inspiration. The company publishes a print and digital magazine with ten issues each year, featuring dietitian-approved recipes and wellness articles. Its digital platform hosts over 5,000 recipes and attracts more than 10 million monthly viewers. EatingWell also engages with over 5 million followers on social media, showcasing its commitment to health-conscious consumers and sustainability advocates. The brand emphasizes accessibility in nutrition, appealing to a diverse audience interested in balanced lifestyles.
Founded: 1990