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Robyn Eckhardt - Profile and Journalist Details

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Robyn Eckhardt

Robyn Eckhardt

Verified

Contributor, Freelance

Portland

Beats

Primary beats

Italyfood and dining

Secondary beats

MafiaSocial EventsDiningRetailDrinkAgricultureEmerging MarketsPropertyDesignHealthFine DiningAIArchitecture

Biography

Author of Turkish cookbook ‘Istanbul & Beyond’. Food writer, dog mom, cat butler, new PNW 🌲 resident after 22 years in Asia and Italy.

Final Covers

Restaurant Reviews , Food Writing

Doesn’t Cover

Willing to try out new things if given a guideline!

Journalist Type

Journalist

Seniority Positions

Contributor

Medium Formats

Freelance

Content

Total articles 39

  • The Cookbook Podcast

    By Robyn Eckhardt, Suzy Chase · Cookery by the Book

    Apr. 14, 2022

  • Italy - When the cows come home

    By Robyn Eckhardt · The Economist

    Jan. 01, 2021

As seen in

1843,The Economist,Taste Cooking,The Wall Street Journal,Las Vegas Review – Journal,The New York Times,Serious Eats,Chowhound,Food Republic,Saveur

Company Info

Freelance

De Pere, Wisconsin, United States