Shaena Engle - Profile and Journalist Details

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Shaena Engle

Shaena Engle

Verified

Writer, Freelance

Los Angeles

Biography

Accomplished food, lifestyle and travel editor and writer with over 16 years experience. Proven ability to create informative and insightful print and electronic articles on food/travel/lifestyle with the ability to adhere to a variety of client guidelines and styles. Interviewed (print, television, radio) and written articles on dozens of top chefs including Hubert Keller, Lidia Bastianich, Susan Feniger, Curtis Stone, Michael Chiarello, Duff Goldman, Suzanne Goin, Rick Bayless, Fabio Viviani, and Joe Bastianich. Traveled extensively and written articles featuring restaurants and chefs across the globe. Author of numerous food and travel guidebooks. Extensive pr experience in the food, travel and hospitality fields and extensive contacts with pr, restaurant and chefs in the food/hospitality fields. Owner, Vegas Chocolate Tour. Travel and food articles for a variety of publications including The Daily Meal, the Los Angeles Times, AOL, New York Daily News, Pasadena Magazine, yummly, The Official Black Magazine, the Los Angeles Times Magazine, M Lifestyle, Golden Crescent Magazine and others. Television appearances (travel stories) on Good Day LA and KTLA Morning News.

Final Covers

Travel lifestyle. food

Journalist Type

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Seniority Positions

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Medium Formats

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Content

Total articles 882

  • Celebrate Easter with Brunches, Bunnies and More

    By Shaena Engle, Hubert Keller, Jean-Georges Vongerichten · WeHo Times

    Apr. 11, 2025

  • What to Do in LA in April

    By Shaena Engle · JustLuxe

    Apr. 09, 2025

As seen in

Company Info

Freelance

De Pere, Wisconsin, United States