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Verified
Deputy Editor, Las Vegas Weekly
Las Vegas
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By Shannon Miller Verified| Las Vegas Weekly Verified It’s common knowledge that the best way to anger a chef is to order something off menu. But for chef and owner SJ Yun of Izakaya Tora, that’s his favorite. “I love accommodating, first of all, but it’s kind of weird to call it accommodation because the guests kind of feel like the chef is now bending over backwards,” Yun says.
By Shannon Miller Verified| Las Vegas Weekly Verified It’s common knowledge that the best way to anger a chef is to order something off menu. But for chef and owner SJ Yun of Izakaya Tora, that’s his favorite. “I love accommodating, first of all, but it’s kind of weird to call it accommodation because the guests kind of feel like the chef is now bending over backwards,” Yun says.
Company Info
Las Vegas Weekly
Read the latest about Las Vegas arts, entertainment, attractions, dining, nightlife, news and events.
Las Vegas, United States, United States
+1 702-990-2507