Spud Hilton - Profile and Journalist Details

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Spud Hilton

Spud Hilton

Verified

Editor and Host, Food Trail Traveler

San Francisco

Biography

Spud Hilton is a speaker, expert and travel writer with more than 30 years in journalism, including 19 in the Travel Section of The San Francisco Chronicle. Most recently he is the Editor/Host of FoodTrailTraveler.com (launched Jan. 2024), the first ever travel site and video channel focused entirely on the intersection of culinary experiences and the romance of the road. As a travel writer and editor, he earned 13 Lowell Thomas Awards for travel journalism, and his videos and campaigns were featured by Peter Greenberg, NPR, Rudy Maxa, “Good Morning, America,” the “Today Show" and “Quest Means Business” on CNN International. He lives in San Francisco with his wife, Ann, and he plays cornet in an early New Orleans traditional jazz band. http://www.SpudHilton.com Twitter: @spudhilton Instagram: @spudhilton Facebook: http://Facebook.com/spudhilton LinkedIn: http://www.linkedin.com/in/spudhilton

Final Covers

Travel, Travel Marketing , Road Trips, Destinations , Tourism, Culture, Food , Beverage

Doesn’t Cover

mlm, get rich quick, crypto, NFT, gaming,

Journalist Type

Seniority Positions

Industries

-

Medium Formats

Content

Total articles 254

  • Fork in the Road

    By Spud Hilton Verified| Food Trail Traveler@ What's New: March/AprilFeature: Searching for Vintage Napa ValleyThese days the Napa Valley is a magnet for those seeking Michelin-starred restaurants, upscale shopping design-driven tasting rooms, but we wanted to know if you can still find the folksy, family owned sites that harken back to when the region was just a string of quiet farming town. Join us and find out. Read story here

    By Spud Hilton Verified · Food Trail Traveler

    Apr. 10, 2024

  • Features

    By Spud Hilton Verified| Food Trail Traveler@ In Search of Vintage Napa ValleyIn a valley where more than 500 wineries are vying for attention, I was surprised there weren't signs posted along the country road pointing the way to Tres Sabores - even when the narrow street turned into a one-lane road, and then into a dirt road. Climbing the winding route into Napa Valley's western hills, it seemed that the dirt road had turned into little more than a goat path. Then, suddenly, there were goats

    By Spud Hilton Verified · Food Trail Traveler

    Mar. 06, 2024

  • News

    By Spud Hilton Verified| Food Trail Traveler@ This site uses Akismet to reduce spam. Learn how your comment data is processed

    By Spud Hilton Verified · Food Trail Traveler

    Feb. 16, 2024

As seen in

Company Info

Food Trail Traveler