Stacey Wittig - Profile and Journalist Details
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Stacey Wittig
Verified
Writer, Freelance
Flagstaff
Beats
Biography
Stacey Wittig blogs about food, wine and travel from her home near Flagstaff, Arizona. Her bylines appear in The Telegraph (London,) Food, Wine and Travel magazine, Forbes Travel, Pinewood News and Flagstaff-Sedona Dog Magazine. (Detailed list below.) In addition, the veteran journalist has partnered with Visit Jordan, the Tourism Authority of Thailand, Discover Flagstaff, Florida’s Historic Coast, and Santa Fe Tourism, among others. Named #12 of 100 Favorite Travel Writers by Tripbase and one of the Top 100 Solo Female Travel Blogs by Feedspot. AAA Arizona Highroads, AAA Via magazine, Arizona Vines and Wines magazine, AZ Wine Lifestyles, Forbes, Lake Erie Lifestyles magazine, the London Telegraph, Sedona Monthly magazine, Travel + Escape, TravelWorld, USA Today Travel and others have published her travel pieces. National Geographic Traveler online, Arizona Daily Sun, QWEST Dex Travel Section and others have published her photos of off-the-beaten-path destinations.
wine travel with an emphasis on culture and spiritual travelfood
Content
By Stacey Wittig Verified| FWT Magazine Verified Imagine cheese oozing from a mesquite-battered chile relleno as you stab your fork into it at Tucson’s Tanque Verde Ranch. This dish tells a story as rich as its flavors. The sweet mesquite flour whispers of the ancient desert, the plump heirloom corn kernels echo the agricultural innovations of Native peoples, and the creamy cheddar jack cheese offers a nod to the Spanish colonial era.
By Stacey Wittig Verified| FWT Magazine Verified “You’re always up for trying unconventional food experiences, aren’t you?” Mary Ann, a local winemaker’s wife, asks with a knowing smile. It’s a July evening, and we’re seeking refuge from the blistering heat inside Luna Rossa Winery in Las Cruces, New Mexico. Around the table, a group of farmers and winemakers are engaged in an animated discussion about the challenges of grape cultivation in the Southwest climate.
By Stacey Wittig Verified, ROXIE YONKEY, Amy Piper| followthepiper.com@ Table of ContentsToggleThis Northern Michigan wine region sits on the 45th parallel, along with many of the other wonderful wine regions of the world—the Willamette Valley in Oregon, the Piedmont region of Italy, and France’s Bordeaux region. Established in 2016, the Tip of the Mitt AVA is the newest of the federally recognized AVAs in Michigan’s Wine Country.
Company Info
Freelance
Freelancer.com is the largest freelancing and crowdsourcing marketplace in the world, connecting over 81 million employers and freelancers across more than 247 countries. Founded in 2009 and based in Sydney, Australia, the platform allows employers to post jobs while freelancers can bid on these projects. It is publicly traded on the Australian Securities Exchange under the ticker ASX:FLN. The platform supports a variety of work categories, including software development, writing, design, and marketing. Freelancer.com also offers contests for creative work, where employers can award prize money to winning entries. Users can choose from different membership plans, including free and paid subscriptions, which provide various benefits. The mobile app enhances project management and communication for users on the go. With a diverse customer base that includes individuals, small businesses, and large enterprises, Freelancer.com plays a significant role in the global online economy.
De Pere, Wisconsin, United States