Stephanie Resendes - Profile and Journalist Details

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Stephanie Resendes

Stephanie Resendes

Verified

Final Covers

i am covering each and every thing that happening

Doesn’t Cover

Politics, unethical travel

Journalist Type

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Seniority Positions

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Industries

Medium Formats

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Content

Total articles 78

  • Lessons from Front of the House, Back of the House: Race and Inequality in the Lives of Restaurant Workers

    By Jody Hewitt, Stephanie Resendes Verified| Lightspeed Blog@ In the hospitality industry, the seamless interplay between front of house (FOH) and back of house (BOH) operations is crucial for delivering exceptional customer experiences. Eli Revelle Yano Wilson’s book, Front of the House, Back of the House: Race and Inequality in the Lives of Restaurant Workers, delves into the often overlooked dynamics within restaurant environments, exploring the racial and class divides that too often characterize these spaces.

    By Jody Hewitt, Stephanie Resendes Verified · Lightspeed Blog

    Jun. 14, 2024

  • Mastermind Your Restaurant's Strategy during Taylor Swift’s Eras Tour

    By Jody Hewitt, Stephanie Resendes Verified| Lightspeed Blog@ Taylor Swift’s Eras Tour has proven its mettle as a cultural and economic tour de force. As her concert tour travels across five continents with 152 scheduled shows, the iconic singer-songwriter delivers an economic boost to every city she visits—a phenomenon economists have dubbed the “Swift Lift.” If you’re one of the lucky ones in the Swifties cross-hairs—Indianapolis and Vancouver, among others—you’re going to want to prepare to make the most of this opportunity.

    By Jody Hewitt, Stephanie Resendes Verified · Lightspeed Blog

    Apr. 29, 2024

  • Lessons from Front of the House, Back of the House: Race and Inequality in the Lives of Restaurant Workers

    By Jody Hewitt, Stephanie Resendes Verified| Lightspeed Blog@ In the hospitality industry, the seamless interplay between front of house (FOH) and back of house (BOH) operations is crucial for delivering exceptional customer experiences. Eli Revelle Yano Wilson’s book, Front of the House, Back of the House: Race and Inequality in the Lives of Restaurant Workers, delves into the often overlooked dynamics within restaurant environments, exploring the racial and class divides that too often characterize these spaces.

    By Jody Hewitt, Stephanie Resendes Verified · Lightspeed Blog

    Jun. 14, 2024

As seen in

Company Info

New Bedford, Massachusetts, United States

+1 508-679-3131