Susan Puckett - Profile and Journalist Details
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Contributor, Southern Kitchen
Atlanta
Beats
drinks current events.Food culture travel
Content
By Susan Puckett Verified| The Atlanta Journal-Constitution Verified Just as the first sighting of daffodils or whiff of lilacs can shake mefrom mywinter doldrums, so can immersing myself in a fresh crop of cookbooks that speak to the vitality of the coming season. For the past few months, I’ve been doing just that — by scouring publishers’ spring catalogs, advance copies and digital galleys for the standouts that best capture the current zeitgeist. This list represents the diversity of presentations and perspectives covered in releases from now through April
By Susan Puckett Verified| Chattanooga Times Free Press Verified Advertisement Advertisement ‘One Pot, One Portion’ cookbook celebrates the art of solo cooking Today at 7:00 p.m. by Susan Puckett / The Atlanta Journal-Constitution (TNS) Clarkson Potter / "One Pot, One Portion: 100 Simple Recipes Just for You." It's no surprise to me that so few cookbooks cater to the person who regularly cooks for one
Company Info
Southern Kitchen
Atlanta, United States