Sycamore May - Profile and Journalist Details
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Research and Writing Fellow, Food Tank
New York
Beats
food, parenting wine, profiles health, travel wellness
children, weight loss, parenting
Content
Interview with Jessica Fanzo, Professor of Climate and Director of the Food for Humanity Initiative, Columbia Climate School
The Global Food Institute at the George Washington University Aims to Change the World through the Power of Food
Interview with Jessica Fanzo, Professor of Climate and Director of the Food for Humanity Initiative, Columbia Climate School
Company Info
Food Tank
Food Tank is a global nonprofit organization and think tank dedicated to transforming food systems through research, advocacy, and collaboration. Founded in 2013 by Danielle Nierenberg and Bernard Pollack, it is headquartered in Baltimore, Maryland. The organization focuses on improving food security, sustainability, and equity by addressing systemic challenges in food production and consumption across various sectors, including agriculture, policy, and nutrition. Food Tank engages in a range of activities, including producing original research and reports on sustainable practices, hosting Food Tank Summits in major cities to convene experts, and amplifying solutions through partnerships with local organizations. It also distributes digital content such as articles, podcasts, and toolkits that promote sustainable food practices. The organization collaborates with a diverse network of stakeholders, including farmers, nonprofits, policymakers, and academics, to drive systemic change in the food system.
New York, , United States
+1 202-590-1037
Founded: 2012