Tatum Ancheta - Profile and Journalist Details
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Tatum Ancheta
Verified
Founder and Editorial Director, DrinkCollectiv
Manila
Beats
Investigative Reporting , Features , Politics , Current Affairs , News , Show Business
LGBT
Content
By Tatum Ancheta| DrinkCollectiv@ Photo by Star Sabroso I Shot on location Manhattan, Conrad Singapore OrchardRachel TannAcademy Chair for The World’s 50 Best Bars, Southeast Asia & KoreaRachel Tann’s journey into the spirits and bar scene wasn’t a meticulously plotted path but more of a scenic detour, thanks to a well-timed nudge from her mom during her college days. “She told me to get part-time jobs for some extra pocket money,” Rachel recalls. That’s when the magic happened.
By Tatum Ancheta| DrinkCollectiv@ Wynn Sommelier’s Choice Awardee, Renyiyuan Tao Cabernet Sauvignon 2019 I Photo by Tatum AnchetaIf you live in cities like Hong Kong, Macau, or even Singapore, you may have come across a lineup of Asian wines in a swanky hotel restaurant or Michelin-starred establishments.
By Tatum Ancheta| DrinkCollectiv@ Photo by Star Sabroso I Shot on location Manhattan, Conrad Singapore OrchardRachel TannAcademy Chair for The World’s 50 Best Bars, Southeast Asia & KoreaRachel Tann’s journey into the spirits and bar scene wasn’t a meticulously plotted path but more of a scenic detour, thanks to a well-timed nudge from her mom during her college days. “She told me to get part-time jobs for some extra pocket money,” Rachel recalls. That’s when the magic happened.
Company Info
DrinkCollectiv
DrinkManila.com was founded in 2016 and is the Philippines' first online drink destination that covers news, features, products, and events in the beverage category, both alcoholic and non-alcoholic. We write stories about our unique local drinking culture, the best places to drink in the metro, and the people who work hard to create our favorite drinks. With an ever-growing audience of culinary and drink enthusiasts and connoisseurs, we strive to deliver engaging content that inspires our readers to discover new flavors, techniques, and experiences.
Founded: 2016