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Walter Finch - Profile and Journalist Details

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Walter Finch

Walter Finch

Verified

Deputy News Editor, and Editor, Olive Press Gibraltar, The Olive Press

Barcelona, La Línea de la Concepción, London, Marbella, United States

Beats

Primary beats

United Kingdomcrime and justice

Secondary beats

TourismPolice BeatPublic speakingArts and entertainmentMiningCase StudiesEpidemicsEntertainment Business NewsInvestigationDenver Public SchoolsUrbanismShareholder ActivismCase Study

Biography

#N/A

Final Covers

Doesn’t Cover

Showbiz and celebs

Journalist Type

Editor

Seniority Positions

Deputy News Editor

Industries

Medium Formats

and Editor

Content

Total articles 2053

  • Ethical tourism? Visitors to Spain can opt for THIS low-cost alternative to tourist apartments

    By Walter Finch Verified

    Apr. 20, 2025

  • Have the anti-tourism protestors won? British tourists are ‘increasingly opting to holiday away from Spain’

    By Walter Finch Verified

    Apr. 17, 2025

  • Easter holiday chaos for Brits heading to Spain: 80,000 tourism workers go on strike in the Canary Islands as Gatwick workers plan walk-out

    By Walter Finch Verified

    Apr. 17, 2025

As seen in

MSN Ireland,This Is Money,New York Folk,Constant Contact,The Olive Press,nation.lk,MSN UK,Islington Gazette,MSN Singapore,Daily Mail,Hackney Gazette

Company Info

The Olive Press

Nestled in the Carneros region of the Sonoma Valley is the Original, the ONLY most highly awarded California Olive Oil producer. The Olive Press was created in 1995 by Ed Stolman and Deborah Rogers, both California olive growers and producers who were inspired by the olive pressing facilities of Italy and Southern France. Dedicated to making only the finest Award-Winning, Fresh California Extra Virgin Olive Oil, they constructed a completely unique facility designed to produce not only the best local Extra Virgin Olive Oil many have grown to know and love, but also meet the custom pressing needs of commercial producers, growers with small harvests, and hobbyists wishing to create "estate" olive oil from home grown olives. How did they do it? Their impressive state-of-the-art Pieralisi processing equipment makes it all possible, and of course the expert eyes of Master Olive Oil Maker and Olive Queen, Deborah Rogers.

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'+1 707-939-8900

Founded: 1995