Zoë Friedland - Profile and Journalist Details
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Verified
Pulse Editor, DAVID Magazine
United States
Beats
Hotel or restaurant openings, music festivals
Content
By Zoë Friedland| DAVID Magazine Verified Boundary-breaking musical performances, towering seafood displays, and the world’s finest cuts of meat greet guests dining fountain-side at The Mayfair Supper Club, which opened at Bellagio Resort & Casino on New Year’s Eve. Indulgent appetizers kick off the night, starting with the Wagyu Handroll with Caviar, layered with horseradish cream, tonkatsu sauce, and a glittering gold leaf.
By Zoë Friedland| DAVID Magazine Verified Giddy Up Over to the Old WestJust 25 miles southwest of Las Vegas, the historic ghost town of Nelson is home to Nevada’s most prolific gold rush. The area was once known as “Eldorado” when the Spaniards first discovered mining riches. Nelson epitomized the “wild west” and was as violent as it was profitable during the gold rush. Today visitors can tour the famous Techatticup Mine and enjoy the divinely instagrammable scenery of antique cars and buildings.
By Zoë Friedland| DAVID Magazine Verified Boundary-breaking musical performances, towering seafood displays, and the world’s finest cuts of meat greet guests dining fountain-side at The Mayfair Supper Club, which opened at Bellagio Resort & Casino on New Year’s Eve. Indulgent appetizers kick off the night, starting with the Wagyu Handroll with Caviar, layered with horseradish cream, tonkatsu sauce, and a glittering gold leaf.
Company Info
DAVID Magazine
I write articles, take photos and work with advertisers for both publications.
'+1 404-876-1819